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Swine Nutrition and Feed Technology
Evaluation of Soybean Oil as a Lipid Source for Pig Diets: S. W. Park, S. H. Seo, M. B. Chang, I. S. Shin, I. K. Paik; Asian-Australas J Anim Sci. 2009;22(9):1311-1319. Published online August 26, 2009; DOI: https://doi.org/10.5713/ajas.2009.90104
Crossref 9; PDF

Animal Breeding and Genetics
Effect of Protein Sources on Rumen Microbial Protein Synthesis Using Rumen Simulated Continuous Culture System: J. W. Joo, G. S. Bae, W. K. Min, H. S. Choi, W. J. Maeng, Y. H. Chung, M. B. Chang; Asian-Australas J Anim Sci. 2005;18(3):326-331. Published online April 20, 2005; DOI: https://doi.org/10.5713/ajas.2005.326
Crossref 4; PDF


Effects of Bacterial Fraction and Proportion of Silage and Concentrate on Rumen Fermentation and Gas Production Profile: Sang S. Lee, M. B. Chang, J. K. Ha; Asian-Australas J Anim Sci. 2004;17(5):643-647. Published online January 1, 2004; DOI: https://doi.org/10.5713/ajas.2004.643
Crossref 2; PDF


Addition Effect of Seed-associated or Free Linseed Oil on the Formation of cis-9, trans-11 Conjugated Linoleic Acid and Octadecenoic Acid by Ruminal Bacteria In Vitro: J. H. Wang, M. K. Song, Y. S. Son, M. B. Chang; Asian-Australas J Anim Sci. 2002;15(8):1115-1120. Published online January 1, 2002; DOI: https://doi.org/10.5713/ajas.2002.1115
Crossref 9; PDF


Effect of Concentrate Level on the Formation of Conjugated Linoleic Acid and Trans-octadecenoic Acid by Ruminal Bacteria when Incubated with Oilseeds In Vitro: J. H. Wang, M. K. Song, Y. S. Son, M. B. Chang; Asian-Australas J Anim Sci. 2002;15(5):687-694. Published online January 1, 2002; DOI: https://doi.org/10.5713/ajas.2002.687
Crossref 12; PDF

Swine Nutrition and Feed Technology
Effects of Supplementary Copper-Chelate on the Performance and Cholesterol Level in Plasma and Breast Muscle of Broiler Chickens: I. K. Paik, S. H. Seo, J. S. Um, M. B. Chang, B. H. Lee; Asian-Australas J Anim Sci. 1999;12(5):794-798. Published online August 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.794
Crossref 21; PDF


Effects of Microbial Phytase Supplementation to Diets with Low Non-Phytate Phosphorus Levels on the Performance and Bioavailability of Nutrients in Laying Hens: J. S. Um, I. K. Paik, M. B. Chang, B. H. Lee; Asian-Australas J Anim Sci. 1999;12(2):203-208. Published online March 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.203
Crossref 7; PDF

Ruminant Nutrition and Forage Utilization
Dilution Rates on the Efficiency of Rumen Microbial Growth in Continuous Culture: W. J. Maeng, M. B. Chang, H. S. Yun, I. Choi; Asian-Australas J Anim Sci. 1989;2(3):477-480. Published online September 1, 1989; DOI: https://doi.org/10.5713/ajas.1989.477
Crossref 10; PDF

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